What is Bean to Bar Chocolate?
The JackRabbit team purchases feves of chocolate made by other companies, melt them down until they’re liquid, then use the liquid chocolate to make delicious creations like bonbons, boozy truffles or bars!
We have decided to go one step back and create chocolate feves ourselves from high quality imported chocolate nibs. We are able to flavour our chocolate with anything we please! This is so exciting! Think of any flavour – we can do it!
We believe in pushing the boundaries of what people believe chocolate can do or become and are always thinking of wild and crazy things to do with chocolate. Forever restoring the wonder of chocolate!
Contact us for any new exciting chocolate project you’d like to collaborate with us on.